Anantara Peace Haven Tangalle

Sri Lanka: South West Sri Lanka

Embark on a surfing adventure to Sri Lanka’s southernmost coastline. Spoil yourself on a holiday to remember at the world-renown luxury hotel chain of Anantara.

Food

Dining

Culinary experiences immerse you in Sri Lanka’s distinctive flavours and cultural traditions, and also excite discerning palates with refined tastes and elegant surprises. Offering stunning cliff edge, shoreline and poolside settings, unforgettable dining experiences are enjoyed with truly beautiful views at our captivating Tangalle restaurants.

 

Journeys

Savour a culinary journey around the world at our restaurant overlooking the pool and Indian Ocean. Watch Anantara’s talented chefs cook a riveting array of Sri Lankan, Middle Eastern, Asian and international dishes in the open kitchen, presented in a tempting a la carte menu and lavish buffet style.

Cuisine: International

Breakfast: 6:30 am - 10:30 am

Lunch: 12:30 pm - 2:30 pm

Dinner: 7:30 pm - 10:30 pm

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Il Mare

Perched on a cliff edge facing the ocean, our Italian restaurant is spectacularly situated to offer fine dining with views worth lingering over. Showcasing the simple culinary pleasures of the Italian coastline, fresh catches of the day are brought ashore by local fishermen to Anantara’s beach and handed over to master chefs who transform the ocean bounty into delectable seafood creations and signature handmade pasta dishes, complemented by fine wines presented by our world class sommelier. Sweet indulgence follows with authentic Italian desserts and gourmet cheeses, rounded off with a choice of gourmet coffees, liquors and cognacs.

Cuisine: Italian

Dinner: 7:30 pm - 11:00 pm

Bar: 4:30 pm - 12:00 midnight

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Verele

Teppanyaki inspired dining is enriched by the unique flavours of Sri Lankan cuisine at this specialty beachside restaurant. Experience the vibrant entertainment of master chefs who showcase their skillful acrobatic shows to create succulent meat and fresh seafood dishes with sizzling showmanship and a dash of local flair. 

Cuisine: Teppanyaki with Sri Lankan flair (*available from March 2016)

Bar: 10:00 am - 12:00 midnight

Lunch: 12:00 noon - 4:30 pm

Dinner: 7:30 pm - 12:00 midnight

 

El Vino

Share connoisseur degustation menus and tapas style creations with impeccable wine pairings in good company. Spend a convivial evening in the company of our chef, savouring cuisine that is a real talking point.

Cuisine: Mediterranean

Dinner: 6:30 pm - 12:00 midnight (available for private gatherings during the day)

 

Poolside Bar

Feel revived by delicious refreshments all day long, either in the shady comfort of the bar or while you relax on loungers by the pool. Sip fruity tropical beverages, chilled beers or a glass of wine.  Satisfy hunger cravings with a casual menu of snacks and light bites, letting the conversation flow long into the afternoon over sundowner cocktails in poolside bliss.

Cuisine: Cocktail Bar and snacks

Opening Hours: 8:00 am - sundown

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The Lobby Lounge

Retreat to a charming lounge with a south Ceylon colonial ambience for the afternoon tradition of high tea. Enjoy a variety of boutique and single estate teas from the highlands, served with our Pastry Chef’s meticulous creations of freshly baked scones and homemade local fruit jams.

Cuisine: Traditional High Tea

Afternoon: 3:30 pm - 6:00 pm

 

Dining by Design

Experience the ultimate in tailor made private dining. Select the ideal cuisine from a collection of connoisseur menus, to be prepared by your personal chef. Enjoy your ideal setting for romance with a range of intimate settings. Then dine at a time of your choosing at a beautifully decorated table, enhanced by flawless personal service.

Cuisine: Tailor made private dining

Opening Hours: Private dining, advanced reservations required